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Brighton

THE GROUND FLOOR

The Ground Floor at No. 124 is the heart of the hotel, and is a new Brighton casual dining destination. Beautiful spaces flow into one another, from the Lounge to the Games Room, with every zone being home to comfy spaces to dine, relax and if you fancy it,  work.

Adjacent to the Bar, you'll discover The Courtyard - a sun-drenched inside space for ideal perching in, and available for private hire too, perfect for events in Brighton. In fact, the whole Ground Floor can become the perfect Brighton event space and is available for private hire.

Throughout the Ground Floor, we serve our House Menu. On it, you'll find traditional comforts with a 124 twist, along with salads, oysters and much more. It's a perfect menu to graze from for lunch or to settle in with for supper. Indeed, it's perfect for the between bits too.

Please note, we are a cashless restaurant and only take payments by card.

Light Bites

All butter croissant 6
Pain au chocolat 6
Seasonal fruit bowl (VE) 6
Greek or plant-based yoghurt with granola & fruit compote 8
Toasted sourdough, butter & preserves 4.5
Chia seed, mango & coconut pot (VE) 6

Breads

Real brown or white sourdough sandwiches
Bacon, Sausage & Egg 12
Bacon & Egg 10
Sausage or Vegan Sausage & Egg 10
Bacon 7
Sausage 7
Vegan Sausage 7
Egg 5

Shakshuka - Poached eggs, crumbled White Lake feta, sourdough toast 11

Smashed avocado on sourdough toast, poached eggs, crumbled White Lake feta, mixed seeds 14

Freshly baked bread, salted beef dripping butter 5

Gordal Reigner olives 6 (NGCI)

Padron peppers 7 (NGCI)

Popcorn chicken, nduja mayo 8

Half dozen or a dozen oysters 27/50 (NGCI)

Trio of tacos, smoked trout & horseradish, beef fillet & Dijon mustard, goats curd and fig 18 (NGCI)

Burnt end beef croquette, roast chilli sauce, pickled shallots 17

A selection of British cheeses 14

Beef dripping chips, dijonnaise 9 (NGCI)

Skin on fries 6 (NGCI)

No. 124 Juniors

Our Juniors menu is for Littlies - Teens, catering up to 14 years.
Children under 6 years eat free at No. 124 from this menu.
For 7 years and older, 2 courses are 11 and 3 courses are 15.

Whilst they are waiting

Chicken Caesar taco
Or
Vegetable crudites and red pepper houmous (v)

Main

Homemade fish goujons (battered or grilled)

Grilled chicken

Trenchmore beef burger, or cheeseburger,

Cheese and tomato pasta (V)

All served with tenderstem broccoli, fries or new potatoes

Pudding

Two scoops of ice cream

Chocolate brownie

Fruit plate

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Three weeks until York will look like this again… ✨
Coastal calm, Margate charm 🌊🐚🕯️

Contact us

No 124 Kingsroad Brighton
124 Kings Road, Brighton, East Sussex, BN1 2FA
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Noon check out
because a little later is a lot lovelier
20% off
spa treatments during your stay

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